Concentrations for Formic acid (BMDB0000142)
Milk Type | Value | Comment | Reference |
---|---|---|---|
1% | 15 +/- 1 uM (Free fatty acid) | 1% milk by NMR |
|
2% | 16 +/- 1 uM (Free fatty acid) | 2% milk by NMR |
|
3.25% | 15.6 +/- 0.3 uM (Free fatty acid) | 3.25% milk by NMR |
|
3.5-6% | 117 +/- 2 uM (Free fatty acid) | Raw milk metabolite measured during mid-lactation from cows fed diets consisting of total mixed ration (TMR), by 1H-NMR |
|
3.5-6% | 116 +/- 2 uM (Free fatty acid) | Raw milk metabolite measured during mid-lactation from cows fed diets consisting of perennial ryegrass (GRS), by 1H-NMR |
|
3.5-6% | 115 +/- 3 uM (Free fatty acid) | Raw milk metabolite measured during mid-lactation from cows fed diets consisting of perennial ryegrass and white clover (CLV), by 1H-NMR |
|
Skim | 16 +/- 1 uM (Free fatty acid) | Skim milk by NMR |
|
Whole milk | 15.9 (3.3 - 24) uM (Free fatty acid) | 3.5% |
|
Whole milk | 12.9 (1.9 - 28) uM (Free fatty acid) | 3.5% |
|
Whole milk | 17.7 (4.3 - 46) uM (Free fatty acid) | 3.5% |
|
Whole milk | 160 (103 - 380) uM (Free fatty acid) | 3.5% |
|