| Record Information |
|---|
| Version | 1.0 |
|---|
| Creation Date | 2016-09-30 23:17:25 UTC |
|---|
| Update Date | 2020-06-04 20:24:46 UTC |
|---|
| MCDB ID | BMDB0005446 |
|---|
| Secondary Accession Numbers | |
|---|
| Metabolite Identification |
|---|
| Common Name | TG(16:1(9Z)/18:2(9Z,12Z)/18:2(9Z,12Z))[iso3] |
|---|
| Description | TG(16:1(9Z)/18:2(9Z,12Z)/18:2(9Z,12Z))[iso3] belongs to the class of organic compounds known as triacylglycerols. These are glycerides consisting of three fatty acid chains covalently bonded to a glycerol molecule through ester linkages. Thus, TG(16:1(9Z)/18:2(9Z,12Z)/18:2(9Z,12Z))[iso3] is considered to be a triradylglycerol lipid molecule. TG(16:1(9Z)/18:2(9Z,12Z)/18:2(9Z,12Z))[iso3] is a very hydrophobic molecule, practically insoluble (in water), and relatively neutral. TG(16:1(9Z)/18:2(9Z,12Z)/18:2(9Z,12Z))[iso3] can be biosynthesized from DG(16:1(9Z)/18:2(9Z,12Z)/0:0) and linoleoyl-CoA through its interaction with the enzyme diacylglycerol O-acyltransferase. In cattle, TG(16:1(9Z)/18:2(9Z,12Z)/18:2(9Z,12Z))[iso3] is involved in the metabolic pathway called de novo triacylglycerol biosynthesis TG(16:1(9Z)/18:2(9Z,12Z)/18:2(9Z,12Z)) pathway. |
|---|
| Structure | |
|---|
| Synonyms | Not Available |
|---|
| Chemical Formula | C55H96O6 |
|---|
| Average Molecular Weight | 853.3471 |
|---|
| Monoisotopic Molecular Weight | 852.720690804 |
|---|
| IUPAC Name | (2R)-1-[(9Z)-hexadec-9-enoyloxy]-3-[(9Z,12Z)-octadeca-9,12-dienoyloxy]propan-2-yl (9Z,12Z)-octadeca-9,12-dienoate |
|---|
| Traditional Name | (2R)-1-[(9Z)-hexadec-9-enoyloxy]-3-[(9Z,12Z)-octadeca-9,12-dienoyloxy]propan-2-yl (9Z,12Z)-octadeca-9,12-dienoate |
|---|
| CAS Registry Number | Not Available |
|---|
| SMILES | CCCCCC\C=C/CCCCCCCC(=O)OC[C@H](COC(=O)CCCCCCC\C=C/C\C=C/CCCCC)OC(=O)CCCCCCC\C=C/C\C=C/CCCCC |
|---|
| InChI Identifier | InChI=1S/C55H96O6/c1-4-7-10-13-16-19-22-25-27-30-33-36-39-42-45-48-54(57)60-51-52(50-59-53(56)47-44-41-38-35-32-29-24-21-18-15-12-9-6-3)61-55(58)49-46-43-40-37-34-31-28-26-23-20-17-14-11-8-5-2/h16-17,19-21,24-28,52H,4-15,18,22-23,29-51H2,1-3H3/b19-16-,20-17-,24-21-,27-25-,28-26-/t52-/m1/s1 |
|---|
| InChI Key | CQZAAIKPSLHIBC-KDJOUNIJSA-N |
|---|
| Chemical Taxonomy |
|---|
| Description | belongs to the class of organic compounds known as triacylglycerols. These are glycerides consisting of three fatty acid chains covalently bonded to a glycerol molecule through ester linkages. |
|---|
| Kingdom | Organic compounds |
|---|
| Super Class | Lipids and lipid-like molecules |
|---|
| Class | Glycerolipids |
|---|
| Sub Class | Triradylcglycerols |
|---|
| Direct Parent | Triacylglycerols |
|---|
| Alternative Parents | |
|---|
| Substituents | - Triacyl-sn-glycerol
- Octadecanoid
- Tricarboxylic acid or derivatives
- Fatty acid ester
- Fatty acyl
- Carboxylic acid ester
- Carboxylic acid derivative
- Organic oxygen compound
- Organic oxide
- Hydrocarbon derivative
- Organooxygen compound
- Carbonyl group
- Aliphatic acyclic compound
|
|---|
| Molecular Framework | Aliphatic acyclic compounds |
|---|
| External Descriptors | |
|---|
| Physical Properties |
|---|
| State | Solid |
|---|
| Experimental Properties | | Property | Value | Reference |
|---|
| Melting Point | Not Available | Not Available | | Boiling Point | Not Available | Not Available | | Water Solubility | Not Available | Not Available | | LogP | Not Available | Not Available |
|
|---|
| Predicted Properties | |
|---|
| Spectra |
|---|
| Not Available |
|---|
| Concentrations |
|---|
| |
| Detected and Quantified | 24 +/- 1 uM | | | details | | Detected and Quantified | 79 +/- 4 uM | | | details | | Detected and Quantified | 252 +/- 6 uM | | | details | | Detected and Quantified | 0.29 +/- 0.01 uM | | | details |
|
|---|
| External Links |
|---|
| HMDB ID | Not Available |
|---|
| DrugBank ID | Not Available |
|---|
| Phenol Explorer Compound ID | Not Available |
|---|
| FoodDB ID | Not Available |
|---|
| KNApSAcK ID | Not Available |
|---|
| Chemspider ID | Not Available |
|---|
| KEGG Compound ID | Not Available |
|---|
| BioCyc ID | Not Available |
|---|
| BiGG ID | Not Available |
|---|
| Wikipedia Link | Not Available |
|---|
| METLIN ID | Not Available |
|---|
| PubChem Compound | 25240366 |
|---|
| PDB ID | Not Available |
|---|
| ChEBI ID | Not Available |
|---|
| References |
|---|
| Synthesis Reference | Not Available |
|---|
| Material Safety Data Sheet (MSDS) | Not Available |
|---|
| General References | - A. Foroutan et al. (2019). A. Foroutan et al. The Chemical Composition of Commercial Cow's Milk (in preparation). Journal of Agricultural and Food Chemistry.
|
|---|