- Status
- Detected and Quantified
- Data source
- Referenced
- Concentration
- 18 - 88 uM
References
- Šimun Zamberlin, Neven Antunac, Jasmina Havranek, Dubravka Samaržija (2012). Š. ZAMBERLIN et al.: Mineral elements in milk and dairy products, Mljekarstvo 62 (2), 111-125. Mljekarstvo.